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"Cool, but not suitable" - Meme Man
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in: Category:Consumables, Category:Sooch

cook at low thermal for a better tansteing steank

do not consume raw, for it will cause scrombles

Deep Fried Sooch is a Room Temperature and Acceptable form of Sooch that is considered to have a slightly higher monet value than the average sooch. It needs a lower thermal to make Steank. Consuming deep fried sooch without giving it a low thermal has a high chance of giving you the scrombles depending on what dimension you are in.


you cannot create with the The SOOCH-MASTeR™ or Pronter for it is room temperature and rare. it can only be made with a sooch and a small piece of Olive Garden Lasaga.

The preperation for Deep Fried Sooch is simple:

Add Sooch to Olive Garden Lasaga. If it emits a high thermal blast, that is cool and good because it will explode into Deep Fried Sooch.

Deep Fried Sooch is not actually sooch, but it is a more tansty and consumable Olive Garden Lasaga.

-Mr. Pinacool

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